Jamming it up in Vegas

I went on yet another food date with a friend of mine.  While in Las Vegas we decided to hit Jamms.  They’re a (F.O.) restaurant that prides themselves on providing everything made to order.  Therefor I sooo wanted to try their famous, freshly baked ‘Pot Of Bread’ which comes in cinnamon raisin and plain.  It was fine, but not as exciting as I was hoping.  I guess I was looking for something with more of a powerful flavor, for bread that is and something additionally exciting rather than their sweet cream cheese for its compliment.  Yes, the bread was warm and soft and the ratio of raisins were great.  And don’t get me wrong, I at it, it wasn’t bad, was just looking for more.

Funny, I find myself always looking for more these days.  This is only because I have found places that I absolutely love and enjoy and unfortunately find myself comparing these new spots to my favorite places. <sigh>  However, I can separate and respect a business simply for what it is.  This is why I always say, just because I did not love it, does not mean you should not go.  I always want you to try these places out for yourself.

JAMMS.jpgI placed my actual order once (S) arrived.  She went with pancakes of which I am learning is her favorite breakfast item.  For myself I wanted to try their Jamms French Toast.  This item was a nice egg bread coated with cornflakes.  I made it a combo adding a side of bacon and scrambled eggs.  The cost wanted too bad, no more than $11.00.  I’ve had cheaper and more expensive with literally fewer items on my plate.    The bread was thick and soft, which makes a great french toast.  I just wish the secret batter included some or more vanilla or considered some amaretto flavoring.  I can never go wrong with eggs for I only prefer them scrambled hard.  I even enjoyed my bacon and yes I have encountered some horrible pork in my time.

I still think my best cornflake french toast experience was at Blu Jam Cafe.  I haven’t been back in a really long time, I think two years, mainly because of the stress of finding parking.  You know, the joys of in Los Angeles.

Over all my time here was not the greatest so I know I won’t bother to return.  My negative was the long wait for someone to greet me at my table while I sat there alone waiting for my friend to arrive.  Nobody came over to greet me until way after she arrived.  Therefor I going to drop my rating on their customer service.  So much for jamming it up in Vegas.  Until then.

Amenities ***
Customer Service **
Cleanliness ***
Experience **
Taste **
Price **

 

 

 

Advertisements

The Kitchen in Hollywood

Kitchen 24 is located in Hollywood which was once a popular jazz hall owned by Shelly Manne in the 60’s.  Claiming to keep the eclectic, variety of music alive in both locations, it is safe to say you will come across a tune or two that you can enjoy while waiting and/or eating your meal.

So the Eagle and I thought to make a stop here, you know, something new.  I absolutely enjoyed the pink and brown colors of the bar stools, benches and counter of this upscale, 24 hour diner.  I’m sure an important spot for those who hit the bars and clubs and need a clean spot to eat during the late hours.

The Eagle ordered what could be his basic favorite, steak & eggs while I went with biscuits & gravy, which consisted of cheddar scallion biscuits topped with chicken gravy and pork sausage.  My selection was a little under $11.00.

“Hope you’re enjoying your food,” I mentioned.

As much as I absolutely LOVED its presentation, I must admit, my meal tasted a little different from what I was expecting.  I wasn’t crazy about the gravy.  It was to stiff and could have used a little more of it.  However, I do respect others takes on these classic dishes. What others may enjoy is their assorted menu ordering everything from fun sides like sweep potato fries to breakfast items, soups, salads and sandwiches.  Enough for everybody to experience something.  If out late in Hollywood, go check them out!

kitchen 24-jpeg.jpg

Amenities ***
Customer Service ***
Cleanliness ***
Experience ***
Taste **
Price **

Celebrating Black History Month – Los Angeles Black Businesses (Dinner Guide)

I Know, I know It’s Dinner!  

TOTALLY against my food rules, BUT…just this once.

Offering an updated 2018 guide to (B.O.) restaurants throughout Los Angeles, CA.

(Upscale)

Pips on La Brea
1356 S. La Brea Ave., Los Angeles
323-954-7477

Post and Beam
3767 Santa Rosalia Dr., Los Angeles
323-299-5599

Hal’s Bar & Grill
1349 Abbott Kinney, Los Angeles
310-396-3105

Xen Lounge
10628 Ventura Blvd., Studio City
818-505-3513

Continue reading

Celebrating Black History Month – Los Angeles Black Businesses (Breakfast Guide)

Offering an updated 2018 guide to (B.O.) Breakfast & Brunch spots throughout Los Angeles, CA.

Adassa’s Breakfast Cafe
4305 Degnan Blvd
 – Ste 103
Los Angeles, CA 90008

Cafe Buna
3105 Washington Blvd., Marina del Rey
310-823-2430

Denny’s
3740 S. Crenshaw Blvd,
Los Angeles, CA 90016
323-298-5498

Flavor Table, The
2812 W. Florence Ave.
Los Angeles, CA 90043
323-751-6000

Jack’s Family Kitchen
3965 S Western Ave
Los Angeles, CA 90062
323-296-5215

Continue reading

Celebrating Black History Month – Los Angeles Black Owned Businesses (Dessert Guide)

Offering an updated 2018 guide to (B.O.) Bakeries throughout Los Angeles, CA.

27th Street Bakery
2700 South Central Ave.
Los Angeles, CA. 90011
323-233-3469

Big Man Bakes
413 S. Main St. @4th
Los Angeles, CA 90013
213-617-9100

Bonnie B Bakery
6344 Topanga canyon Blvd., Suite 1030
Woodland Hills, California
747-226-3497

Cobblers Cakes & Kream
2323 W Manchester Blvd.
Inglewood, CA 90305
323-455-1224

Cobbler Lady
3854 Crenshaw Blvd
Los Angeles, CA 90008
323-298-2144

Continue reading